Sun-thu 4:30PM-9PM | Fri-sat 4:30PM-10pm

Potato and cheddar pierogis tossed with fresh wilted spinach, parmesan, scallions, caramelized onions, and applewood bacon. A hometown favorite!

4 deep fried pretzel sticks served with queso and hone mustard.

Whole wings, smoked to perfection, then fried crispy and tossed with choice of sauce, celery and carrots, and ranch or bleu cheese.

Buffalo | BBQ | Garlic Parm I Seasoned I Terivaki | Carolina Gold

BBQ pork, red onion, cheddar, and ranch.

Fresh mixed greens, cucumbers, pepperoncinis, red onion, and tomatoes topped with french fries, an over easy egg and choice of dressing.

Ranch | Italian | Balsamic

Crisp romaine lettuce, kalamata olives, tomatoes, parmesan cheese, croutons, with our caesar dressing.

A juicy 1/2 pound beef patty on a brioche bun topped with lettuce, tomatoes, onion, pickles, and choice of cheese.

Add bacon $2 I Add patty $5

House smoked pulled pork, smothered in a tangy bbq sauce, topped with cheddar and onion rings.

Marinated grilled chicken breast on a brioche bun topped with bacon, swiss, lettuce, tomato, onion, pickles, and pub sauce.

Tender filet tips with peppers, onions, mushrooms, house cheese blend, and Al mayo on a fresh hoagie bun.

A juicy 8 oz. sirloin, seared to order, with our house steak sauce.

A tender chicken breast, pan seared and topped with a garlic dijon cream.

8 oz Atlantic salmon marinaded in a sweet and savory honey bourbon sauce and coated with a blend of herbs and spices.

Served with pub sauce.

Choice of ranch, Italian, balsamic, or caesar dressing.